GARBHINI PANDU AND MANAGEMENT FOCUS THROUGH ANCIENT ERA

Abstract

Background: Garbhini Pandu is a common condition described in Ayurveda during pregnancy, characterized by features similar to anemia such as pallor, weakness, fatigue, and reduced strength. Due to increased nutritional demand during pregnancy, improper diet and disturbed Agni lead to vitiation of Dosha, mainly Pitta, and depletion of Rakta Dhatu. Ancient Ayurvedic texts have explained its etiology, pathogenesis, and management in detail with a preventive and curative approach. Aim: To study the concept of Garbhini Pandu and its management as described in the ancient Ayurvedic era. Objectives: To review the classical description of Garbhini Pandu To understand the etiological factors and Samprapti To explore ancient management principles and therapeutic approaches To correlate the condition with modern anemia in pregnancy Materials and Methods: This is a conceptual review study based on classical Ayurvedic texts such as Charaka Samhita, Sushruta Samhita, and Ashtanga Hridaya, along with available modern literature related to anemia in pregnancy. Relevant references were collected, analyzed, and interpreted systematically. Results: Ancient Ayurvedic texts describe Garbhini Pandu as a result of Rasa and Rakta Dhatu Kshaya caused by inadequate nutrition and impaired Agni. Management mainly focuses on Nidana Parivarjana, Pathya Ahara, use of Raktavardhaka Dravya, Ghrita, Ksheera, and gentle Rasayana therapy. Emphasis is also given on proper antenatal care (Garbhini Paricharya) to maintain maternal and fetal health. Conclusion: The ancient Ayurvedic approach provides a holistic and safe management strategy for Garbhini Pandu through dietary regulation, lifestyle modification, and herbal interventions. These principles are highly relevant even today and can be integrated with modern practices for better maternal health outcomes.