AN INTERDISCIPLINARY STUDY OF KSHUDHA VEGA DHARANA AND EATING DISORDERS: BRIDGING AYURVEDA AND MODERN SCIENCE

Abstract

Background
            The suppression of hunger (Kshudha Vega Dharana) is addressed as a significant health concern in both Ayurvedic and modern medical traditions. In Ayurveda, Kshudha (hunger) is considered an Adharaniya Vega—a natural urge that should never be suppressed—due to its vital role in sustaining Agni (digestive fire), maintaining Dosha balance, and preserving mental well-being. In contrast, contemporary medical science identifies hunger suppression as a key contributing factor to the development of eating disorders such as anorexia nervosa, bulimia nervosa, and binge-eating disorder.

Objectives
            To explore and compare Ayurvedic and modern biomedical perspectives on hunger suppression and its psychosomatic consequences, with the goal of fostering a holistic understanding of eating disorders.

Methods
            A conceptual review was conducted by analyzing classical Ayurvedic texts including Charaka Samhita, Ashtanga Hridaya, and Sushruta Samhita, focusing on the concept of Kshudha Vega Dharana. This was supplemented with a review of contemporary scientific literature related to hunger physiology, neuropsychology, and the etiology of eating disorders.

Results
            Both Ayurvedic and modern frameworks identify hunger suppression as a disruptor of physiological and psychological homeostasis. Ayurveda attributes this to Vata aggravation, Agni Dushti, and disturbance of Manovaha Srotas, leading to symptoms such as fatigue, dizziness, emotional instability, and cognitive impairment. Similarly, modern science links hunger suppression to hypoglycemia, neurotransmitter imbalances, emotional dysregulation, and the onset of clinical eating disorders.

Conclusion
            There is a significant convergence between Ayurvedic and scientific understandings of the consequences of hunger suppression. Both systems highlight the interconnectedness of physical and mental health and emphasize the importance of respecting natural hunger cues. Integrating these perspectives supports a holistic, mind-body approach to preventing and managing eating disorders.